Indonesia Kuda Mas Single Origin Coffee Beans

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Silipo Coffee only uses the best possible beans for our single origin coffees. We pride ourselves on working with farms around the world which supply outstanding beans whilst maintaining ethical and sustainable farming methods.

Indonesia has a long coffee producing history, however, recently their coffees have been overlooked by the specialty market due to Robusta beans making up 90% of Indonesian coffee crops. Thanks to our innovative and ever-expanding supply chain, we are proud to bring you a high quality Indonesian Arabica coffee.

See below for a detailed overview of our Indonesia Kuda Mas Single Origin Coffee.

This coffee is great for both milk-based and black coffees.

Weight N/A

1kg, 500g, 250g


Beans, Ground Espresso – Domestic Coffee Machine, Ground Espresso – Commercial Coffee Machine, Ground Filter/V60, Ground Cold Brew, Ground Percolator, Ground Plunger, Ground Stove Top


Product details



Farm Details:

  • Region: Lintong, Lake Toba.
  • Producer: Selected Smallholders.
  • Varietals: Typica, Catimor.
  • Type of Beans: Arabica.
  • Processing: Wet Hulled.

Cupping/Tasting Notes

Spiced fruit, earthy, forest berry.

Roast: Espresso.

Body: Medium.

Flavour Profile: High.

Sweetness: Medium/High.

Our Single Origin Espresso Recipe:

  • 18g Silipo Coffee Pesado/ISM Basket.
  • 20.5g ground espresso coffee.
  • Water temperature 94°c.
  • 41g out or 42ml plus crema.
  • Timed over approximately 30 secs.

Click here for brewing videos.