SC University Certificate Introduction to Espresso


These are the key components of this Gold Coast Barista Course

  • The History of Coffee
  • Dosing the Coffee Basket
  • Tamping
  • Extraction and its rules
  • Advance Milk Techniques
  • Basic Espresso Beverages
  • Grinder Adjustment for beginners
  • How to clean an espresso machine
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Wednesday 15th July 2.30pm, Wednesday 22nd July 2.30pm, Wednesday 29th July 2.30pm