Specialty Decaf Blend Coffee Beans

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This blend is made predominantly from Colombian beans which have been processed using the sugar cane method resulting in decaffeinated beans, mixed and roasted with Swiss Water decaffeinated beans from either Brazil or Mexico (subject to which beans we can source). Roasted medium for a well rounded body and low acidity, it tastes mainly of chocolate and nuts with a slight fruit finish.

This blend is good for both milk-based and black coffees.

We provide FREE shipping Australia wide on all coffee bean orders over $49.

Silipo is proud to partner with Project Waterfall. For every kilo of retail and wholesale coffee beans sold, Silipo donates 25 cents to help provide clean, sanitary water to coffee growing-communities across the world.

Weight N/A

1kg, 500g, 250g


Beans, Ground Espresso – Domestic Coffee Machine, Ground Espresso – Commercial Coffee Machine, Ground Filter/V60, Ground Cold Brew, Ground Percolator, Ground Plunger, Ground Stove Top


Product details

Origin of Beans 

Brazil, Colombia.

Cupping/Tasting Notes 

Chocolate, nut, slight fruit.

Body Strength: Low/Medium.

Flavour Profile: Medium.

Sweetness: Medium/High.

Our Espresso Recipe:

  • 18g Silipo Coffee Pesado/IMS Basket.
  • 21g ground espresso coffee.
  • Water temperature 93.5°c.
  • 47g out or 50ml plus crema.
  • Timed over approximately 32 secs.

Click here for brewing videos.